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Description
760 mg EPA • 505 mg DHA
To help support cognitive and cardiovascular health.
By now you’ve probably heard the term “good fats” praised by health gurus everywhere. Omega-3 fatty acids are part of this good fat group and they are beneficial to your cardiovascular, brain, skin, and joint health. The curveball? Our bodies cannot produce Omega-3s on their own – we must consume them!
Luckily your coworkers don’t have to endure the re-heating of your latest catch in the lunchroom every day! Health First Omega First fish oils contain wild caught, sustainably harvested, small fish species including anchovies, sardines and mackerel. And they’re molecularly distilled, stabilized with natural vitamin E and naturally flavoured too!
Medicinal Ingredients:
Each teaspoon (5 ml) contains
4,296 mg of fish oil*
EPA (eicosapentaenoic acid): 760 mg
DHA (docosahexaenoic acid): 505 mg
*Sourced from non-farmed anchovy, mackerel and sardine oils.
Non-Medicinal Ingredients:
Natural lemon flavour and vitamin E (d-alpha tocopherol).
Directions:
Adults (18 years and older) – Take 1-2 teaspoons daily.
Children and adolescents (1-17 years) – Take 1 teaspoon daily.
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